Cauliflower is my favorite vegetable. I like its various recipes. But the recipe which I like to present here is "Butter Cauliflower", totally different from other main dishes. People who like veg dish may try it & I think they'll like like it.
Ingredients:
Preparation:
Make small florets of cauliflower and wash it properly.
Melt the butter into a pan.
Now pour the cauliflower into the pan, stir it for 2-3minutes.
Add ginger paste, salt & sugar(according to taste) to it & stir it well & cover it in light flame.
Cook it for 4-5minutes.
Then uncover it & let the water be soked.
Now add black peeper & again cover it for 2minutes.
Finally uncover the lid & discover the "Butter Cauliflower."
You may taste it with roti & paratha.
- Cauliflower: 400gm
- Black peeper: 1/2tsp
- Ginger paste: 1tsp
- Butter: 50gm
- Sugar & Salt: As required
Preparation:
Make small florets of cauliflower and wash it properly.
Melt the butter into a pan.
Now pour the cauliflower into the pan, stir it for 2-3minutes.
Add ginger paste, salt & sugar(according to taste) to it & stir it well & cover it in light flame.
Cook it for 4-5minutes.
Then uncover it & let the water be soked.
Now add black peeper & again cover it for 2minutes.
Finally uncover the lid & discover the "Butter Cauliflower."
You may taste it with roti & paratha.
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